起司蛋糕用「喝」的?日本森永推「甜點飲品」
【看CP學英文】日本MORINAGA森永製菓前陣子推出日式後鬆餅博得好評,近日,他們更進一步將食物變成飲料,推出一系列「可飲用的」食物,引發熱議。
Following the release of fluffy pancake steamed buns, Japan’s sweet maker Morinaga has recently launched a lineup of beverages that turn food into “drinkable” versions.
系列產品除了將冰淇淋、甜番薯變成飲料之外,最令人傻眼的莫過於「可飲用的起司蛋糕」!
In addition to turning ice cream and sweet potatoes into drinks, the most eye-catching product in the lineup is the new “drinkable cheesecake”!
根據日本媒體報導,起司蛋糕飲品每瓶450毫升,由牛奶為底調成的飲品口感如起司般濃郁滑順,就像在吃一整塊起司蛋糕。
According to Japanese media, each bottle contains 450 ml of liquid cheesecake. The milk-based drink is as creamy and smooth as cheese, just like eating a whole cheesecake.
「可飲用」的起司蛋糕自1月26日起在全日本森永製菓店鋪(除了沖繩)限時販售。
The “drinkable” cheesecake will be available for a limited time from Jan. 26 at Morinaga stores throughout Japan except for Okinawa.
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