Savory muffin recipe for the perfect brunch

Here is the recipe for a very tasty savory muffin with vegetables and ham. A great idea for your snacks and your aperitifs! Ingredients: 240 grams white flour 2 tablespoons of Parmesan 2 eggs 200 ml of milk 60 grams of sunflower oil a sachet of instant yeast a pinch of salt 100 grams of diced ham 50 grams of cheese (such as edamer or smoked cheese) 1 courgette 1 carrot cooking time: in the oven for 20 min at 180 ° Recipe difficulty: 7/10 STEPS: Break two eggs into a bowl Add two tablespoons of parmesan Add a pinch of salt and mix with a whisk Add 200 ml of milk and mix Add 60 grams of sunflower oil Add a sachet of instant yeast Add 240 grams of white flour and mix well Clean a courgette and cut it into slices Clean and cut a carrot into slices Add the vegetables to the mixture Also add 100 grams of diced ham and 50 grams of diced cheese Mix well Pour two tablespoons of the mixture into each cup Bake at 180 degrees for 20 minutes Eat and enjoy!