How to Make a Mexican Chocolate Milkshake | Way better than your average shake

Everyone loves a thick and creamy milkshake, right? Right. But what if we told you that you could make this frozen dessert even more delicious? Watch our video on how to make a Mexican chocolate milkshake to learn the secret. (Hint: It's in your spice cabinet.)

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How to Make a Mexican Chocolate Milkshake:

Step 1: Add 2 to 3 scoops dark chocolate ice cream, 1/2 teaspoon cinnamon, 1/4 teaspoon cayenne pepper and 1 cup whole milk to a blender.

Step 2: Blend until all ingredients are combined.

Step 3: Pour into a glass and top with whipped cream.

Sip slowly—to avoid brain freeze (duh).

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